Cinnamon Roll Breakfast Bake

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This overnight breakfast bake uses store bought cinnamon rolls to create a delicious sweet treat! Your family will love this on any weekend morning.

Ingredients

BREAD MIXTURE

1/4 cup  Butter, melted

7 (5-inch) (16 cups) bakery cinnamon rolls without icing, cubed

7 large  Eggs

2 cups  Half & Half

1 cup milk

2 teaspoons vanilla extract

1/2 teaspoon ground cinnamon

1/4 teaspoon salt

ICING

4 ounces (1/2 cup) cream cheese, softened

2 tablespoons  Butter, melted

1 cup powdered sugar

1/2 teaspoon vanilla extract

2 to 3 tablespoons  Half & Half

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