Using deli ingredients and Caesar salad greens speed the preparation of this salad.
1 (7.5-ounce) package refrigerated Caesar salad blend with dressing, croutons and Parmesan cheese
1/4 pound thinly sliced deli Italian roast beef, cut into strips
6 (3/4-ounce) slices Italian Blend, cut into strips
4 Roma tomatoes, sliced
3 thin slices red onion, cut in half, if desired
1/3 cup pitted kalamata or ripe olivesFollow me on Easy recipes